Participant-sourced recipes and practical ideas to help families make the most of what they bring home from Birch.
Sheet Pan Breakfast Sliders
These easy breakfast sliders are loaded with fluffy eggs, savory breakfast meat, and melty cheese on soft slider buns. Customize them with whatever you have on hand and make them ahead for a simple, filling breakfast on busy mornings.
Birch-cuterie
No-cook meals can still be nourishing and fun! Build a simple charcuterie board with your favorite cheeses, meats, fruits, vegetables, and crackers. It's an easy, customizable meal that's perfect for warm days, and everything on this board can be found at Birch!
Sweet & Smoky Pork and Beans Over Potatoes
This sweet-and-savory pork and beans recipe is the ultimate comfort meal. Inspired by a Finnish school lunch and a craving for BBQ beans, tender pork and hearty beans are simmered in a smoky, tangy sauce and served over boiled potatoes for an easy, filling dinner the whole family will love.
Mini Bagel Pizzas
A quick, no-stress snack made from everyday BCS staples! These bagel melts are easy to throw together with whatever you have on hand—pesto, sauce, cheese, and veggies—for a kid-friendly bite that’s simple, flexible, and ready in minutes.
California Veggie Sandwich
Fresh, hearty, and yummy, this veggie-packed sandwich layers creamy spreads, crisp vegetables, and avocado on whole grain bread for a satisfying, protein-boosted meal. Perfect for a quick dinner or an upgraded desk lunch.
Marinated White Beans
These marinated white beans are quick, easy, and full of flavor. Tossed in a garlicky, herby dressing, they’re perfect on toast, with crackers, or in a salad—great for snacking or adding a little something extra to any meal.