Birch-cuterie

Too hot to cook? Assemble a charcuterie board with delicious cheeses, fruits, vegetables, and meats in just a few minutes. Everything on this board was found at Birch!

What You’ll Need

  • Sliced cheese, cheese spreads, cheese crumbles/curds

  • Jam of any kind

  • Sliced apples or pears, grapes, and/or any other fruit you like

  • Sliced cucumbers, pickles, and/or olives

  • Sliced turkey, prosciutto/ham, salami or summer sausage

  • Crackers, bread, or pita bread for serving

How to Make It

  1. Arrange your charcuterie board by category. Place crumbles, sauces or spreads into small bowls or dishes with spoons/knives for serving.

  2. Group meats together.

  3. Sliced cheeses can be arranged next to meats or separately, depending on dietary preferences.

  4. Place fruits and vegetables in any empty spaces on the board. Consider whether you want to season your vegetables with salt, herbs or olive oil. Other things to try/add to your board: Roasted cherry tomatoes, toasted nuts, hot honey, balsamic vinegar (for dipping). The sky’s the limit!

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